Grenache

A step up, the 2018 Brega is pure and elegant, with impressive black raspberry, violet, candied cherry, and sandalwood-like aromas and flavors. It's another medium-bodied, elegant, balanced Garnac... read more...

An authentic wine produced from the original Garnacha, which was first cultivated in Aragon in the 7th Century, and spread around Europe by the Medieval Kingdom of Aragón. Calatayud produces a ... read more...

This fabulous red is 100% old-vines Grenache and produces a classically spicy, full-bodied wine that speaks clearly of the “garrigue” of the region. We love the Old-World feel of this red.... read more...

Calatayud is a fairly innocuous and rural region of Spain. As far as the eye can see the hills and plains are blanketed by a patchwork of head-pruned Garnacha vineyards, olive and cherry orchards and ... read more...

This is a quite fragrant Garnacha from Jumilla, showing an abundance of mixed bright red berry fruit along with hints of menthol. Very charming, easy-drinking and silky. This has a clean, pure taste t... read more...

Banyuls is a sweet and fascinating wine made for enjoying after dinner, either on its own or with dessert. It matches particularly well with chocolate and dark berries.

Freshly crushed blackberry, leafy herbs, charred meat and a hint of oak show on the nose of this value blend of 65% Grenache, 33% Syrah and 2% Mourvedre. It's fresh on the palate in a black curran... read more...

Cherries, mulberries, and most notably raspberries lead a bright and vibrant bouquet before more savory aromatics of rosemary, tree bark and cloves. Pinot-esque in its balancing of lightness and gravi... read more...

The 2021 Camino de Navaherreros feels more serious and complete, going beyond the fruit and showing some stony minerality that is more of a texture and tactile sensation rather than a flavor. This mat... read more...

In 2004 Ester Nin bought a 3 hectare parcel of old vine Garnatxa Pelluda and Carinyena in Mas d’En Caçador– the famed vineyard on the border between Porrera and Gratallops. At 650 m... read more...

This year’s Negre is a pure Garnacha, from mature vines sited around Capçanes. The 25-year-old (on average) bush vines sit at 350 metres on the mixed sandy clay soils (known locally as pa... read more...

A fascinating value from one of Spain's great winemakers, Raul Perez. This 100% old-vine, high-altitude Garnacha is made using organic and biodynamic methods. Given its price point, Las Cabanuelas... read more...