Our Sonoma County Cabernet Sauvignon is deep, purple-ruby in color with aromas of toffee, dried cranberry, and chocolate covered raspberries with hints of soft hazelnut and baking spices. A juicy entr... read more...

A delightful Rioja that's perfect for outdoor dining. This is fresh and expressive on the palate, with attractive aromas of black and red berries, backed up by a hint of vanilla from oak barrel ag... read more...

We love the appealing freshness of this Italian Sauvignon Blanc. It has lovely notes of green fig, bell pepper, and nutmeg in an elegant style. A perfect choice to serve with raw shellfish, pasta prim... read more...

This lovely Rhone Valley rosé offers a beautiful rose petal color. Delicate on the nose and a balanced, fresh palate with notes of citrus, strawberries and tropical fruit. All of this is quite ... read more...

A lovely classic Rioja profile with hints of stone fruit, honeysuckle, and delicate notes of sweet spices. On the palate, it offers a pleasing texture, combining ripe fruit flavors with balanced citru... read more...

Grapes for this Pinot Noir come from Santa Barbara County, where brilliant sunshine and coastal breezes create wines with complexity and balance. Santa Barbara wine country is situated between two mou... read more...

Grown in the clay and limestone soils of the mountainous vineyards of Monte Taburno, this is a fragrant, dark Aglianico aged in French oak barrels. Deep ruby color, with explosive aromas of blackberri... read more...

Made of 100% Dolcetto from vineyards in Dogliani which are rich in calcaerous clay, the vines are about 20-years-old. Maceration on the skins in temperature controlled steel tanks for 4 days, then vin... read more...

Aromas of clementine, tangerine, custard and toasted almond highlight well-balanced fruit and acid levels. The soft, silk flavors have a nice minerality with notes of Honeycrisp apple and caramel that... read more...

Dark red in color, the wine is dominated by spicy notes and red and black fruits featuring supple tannins and notes of dried plums and cherry. Flavors and notes of pepper, smoke and spice. Internation... read more...