Spanish Wine

A Coroa Godello is a white wine of the D.O. Valdeorra by Bodega A Coroa, one of the oldest in Spain. This wine combines a delicate structure with a varietal expression of accentuated personality and o... read more...

This bright red bursts with flavor, violets, crisp cherry and ripe berried fruit. The wine has fine tannins that are a sleek frame for the expressive profile, with a long finish. Blend: 40% Garnacha, ... read more...

Nervy dark fruits, notes of cherry with a hint of ripe boysenberry, dried orange peel, light sage, potpourri floral notes, light green peppercorn, with red liquorice and allspice. Brilliant and open o... read more...

A field blend from one of the oldest and most heroic vineyards in Valdeorras, Avancia Mencía Vinas Viejas is a small production wine that exemplifies the style of the reds of Valdeorras - ether... read more...

Such a wonderful value! This juicy blend of Tempranillo, Cabernet Sauvignon and Merlot shows rich black raspberry fruits and baking spice aromoas. The palate is nicely balanced, with a lovely elegance... read more...

What a fun wine! This red explodes with bright red cherry fruit and notes of red plums. Easy as can be on the palate, yet with character. A great sipper.

This wine is made from estate-owned grapes. It combines the power of Monastrell with the spice of Syrah. The vines are head pruned in the traditional manner and are dry farmed (no irrigation). The Mon... read more...

Vanilla and chocolate to the fresh black plums and blackberries. Juicy and tight on the palate with firm, lightly grippy tannins and lots of sappy fruit. Bright acidity. From organically grown grapes.... read more...

Pale yellow with a green tinge. A multi-layered nose of ripe citrus fruits, ginger, minerals, and a touch of smoke. Impressive depth and energy on the palate with flavors of lemon and honeysuckle, fra... read more...

Located in San Vicente de la Sonsierra, in the heart of the Rioja Alta region, this new winery seeks to become a referential on a region where excellence and quality are the hallmarks, in both the pro... read more...

Alion makes modern-style wines from 100% Tinto Fino (Tempranillo). After fermentation, the wine is aged about 14 months in French new oak barrels, then it rests for 2 years in bottle. It's style i... read more...

Bodegas Aquitana is fully focused on quality. The Albarino grape has a wonderful affinity with coastal regions as it takes on that salty sea air. Here they retain that salinity by a fully 'gravity... read more...

Intense crimson color with dark red rim and bright robe. Forest floor and black fruit notes stand out on the nose: blackcurrant, blackberry and blueberry jam wrapped with mocha, confectionery and spic... read more...

Sourced from one of the oldest, most traditional vineyards planted in Valdeorras, Avancia Godello expresses the authenticity the history of Valdeorras and the oldest Godello clones in the world. A com... read more...

Rich and dark on the nose with aromas of hedgerow fruit and morello cherries. Bringing aromatics of dried thyme, rosemary and cloves, and a garnet tone to the appearance. Dense black fruit on the pala... read more...

This Spanish red pops from the glass with intense cherry aromas that are backed up by dark floral nuances. This is a well-structured red that evokes tastes of blackberry, plum and tones of leather and... read more...

A step up, the 2018 Brega is pure and elegant, with impressive black raspberry, violet, candied cherry, and sandalwood-like aromas and flavors. It's another medium-bodied, elegant, balanced Garnac... read more...

Floods of fruit on the nose, strawberry, raspberry, cherry and blackberry, enhanced with floral notes of violet and lilac. Subtle notes of sweet spices and toast enhance and wrap the fruit. Soft, silk... read more...

This wine gives the best of concentration and freshness. Ripe fig, overripe blackberry, black-cherry cola and rooibos tea open on the nose followed by hints of violet blossom. The velvety-textured pal... read more...

A blend of 70% Monastrell and 30% Cabernet Sauvignon, aged 24 months in French and American oak. The wine exhibits a glass-coating opaque purple color. The nose is expressive with pain grille, underbr... read more...

El Nido is a coupage of Cabernet Sauvignon (70%) and Monastrell (30%) varieties. The grapes are grown in a small, 12 hectare Cabernet Sauvignon vineyard and 32 hectares of Monastrell vineyards. Very o... read more...

Made from 100% Pedro Ximénez (PX) grapes that were sun-dried immediately after harvest to concentrate the sugar levels. Stored in barrels in a special open air porch just outside the bodega, th... read more...

A clean, high-toned nose of blood orange and pomegranate promise a fresh and invigorating Garnacha experience. The palate cleanses with juicy, saliva-inducing early-season strawberry fruit flavors and... read more...

Jorge Ordóñez is the United States’ most important pioneer for the Albariño grape and D.O. Rias Baixas, as he was the first person to introduce this grape and region to the ... read more...

Expressive and intense, with notes of red and black fruits, sweet spices and soft smoke from aging. Wide and voluminous on the palate, with fine tannins and a persistent finish that shows its complexi... read more...