Domaine Jean Grivot - 1er Cru Vosne Romanee Les Beau Monts 2016
Price: $325.00
Producer | Domaine Jean Grivot |
Country | France |
Region | Burgundy |
Subregion | Cote de Nuits |
Varietal | Pinot Noir |
Vintage | 2016 |
Sku | 03026 |
Domaine Jean Grivot Description
WINE DESCRIPTION
Domaine Jean Grivot is among the great names in Burgundian wine. Étienne Grivot and his wife Marielle took over from Étienne’s father Jean Grivot in 1987. The vineyards are densely planted and farmed organically “sans certification” while the aim in the cellar is for balance and clear expression of terroir.
Jean Grivot’s 38.3 acres spread across 22 appellations with vineyards in the communes of Vosne-Romanée, Vougeot, Chambolle-Musigny, and Nuits-Saint-Georges. Besides the three grand crus, there are 8 premier crus including the much lauded Les Beaux Monts and Suchots in Vosne-Romanée. The grapes are completely de-stemmed and fermentation is spontaneous.
ABOUT THE VINEYARD
Vosne-Romanée Les Beau Monts 1er cru is one of the largest of the Vosne-Romanée premier crus. This vineyard lies upslope and adjacent to Échezeaux and is separated from Richebourg only by the smaller Les Brûlées. Its distinct personality comes from its more southerly exposure and its marl and clay soils.
WINE PRODUCTION
The grapes are destemmed and maceration à froid usually lasts just a day or two. The alcoholic fermentation is spontaneous and malolactic fermentation occurs in barrel. Depending on the vintage, the proportion of new oak is around 30-60% for the premier crus.
TASTING NOTES
The wine shows aromas and flavors of red berries, herbs, and purple flowers. The palate is rich with ripe fruit and medium weight with bright acidity and fine tannins. Aging in 30-60% new Burgundian pièce brings notes of vanilla, toast, and baking spices.
FOOD PAIRING
Red Burgundy might be the world’s most flexible food wine. The wine’s high acidity, medium body, medium alcohol, and low tannins make it very food-friendly. Red Burgundy, with its earthy and sometimes gamey character, is a classic partner to roasted game birds, grilled duck breast, and dishes that feature mushrooms, black truffles, or are rich in umami.
Wine Advocate: 95-97 Points
The 2016 Vosne-Romanée 1er Cru Les Beaux Monts has a very pure, quite generous and maybe more expressive bouquet compared to the Aux Brûlées at the moment with copious black cherries, raspberry coulis and crushed flower aromas. The palate has superb energy and precision, extremely detailed with layers of mineral-soaked red and black fruit commingling on the sustained finish that fans out with style and panache. God...I love this. One of Etienne's best in 2016.
-- Neal Martin