Portada - Winemaker's Selection Red 2021
Portada Description
Vinification Method: Classic fermentation method in stainless steel vats, with destemming and pre fermentative skin contact followed of the application of dry yeasts. Fermentation up to 30º C in the first 2/3, and lowering down to 20º C during the last 1/3. During the whole fermentative process, pumping over 2 times per day, using each time half of the volume contained in the vat. After the alcoholic fermentation, the cap is plunged for 30 days, and during that period, extraction of the gentle tannins is conducted, along with the malolactic fermentation and the natural stabilization of the wine.
Tasting Notes: This deep ruby red, medium-bodied wine has berry fruit flavors and a beautiful balance. It's fruity, tasty, and very pleasant and elegant. In the Portuguese language, PORTADA means the outside or inside doors or the windows. The wine has good aromatic balance, the fruit is fresh and is very attractive, very capable for food and shows a lot of versatility to the table. Round and polished without hard tannins, in has a full mouth tasting, la slight sweetness and shows a good gastronomic aptitude. As wine to drink in the year is very good.