2022 Red Blend

Aromas of cassis, blackberry and plum with traces of vanilla and cedar. Textured, full-bodied and larger-than-life, you may just have to stretch out your mouth for that first sip! A blend of Zinfandel... read more...

This bright red bursts with flavor, violets, crisp cherry and ripe berried fruit. The wine has fine tannins that are a sleek frame for the expressive profile, with a long finish. Blend: 40% Garnacha, ... read more...

Ravie is a blend of Grenache from Buttonwood, Syrah from a dry-farmed vineyard called Tres Hermanas, and Mourvèdre from Ibarra-Young. A wholesome and fun expression of a Santa Barbara County GS... read more...

This wine has an intense garnet red color with purple reflections. With a beautiful aromatic power, the nose opens on notes of ripe fruit that evoke wild blackberry and redcurrant. Beautiful smoky, pe... read more...

Ateo is a delicious blend of equal parts Merlot and Cabernet Sauvignon from one of the great Tuscan estates. It showcases an abundance of sweet black cherry, cassis, and dark plum notes. Lurking in th... read more...

This fascinating blend of Nero d'Avola and Frappato is aged in clay amphora. Exotic savory and briny notes accompany black cherry, plum and a touch of rose petal. This wine is a lush, vibrant red ... read more...

Domaine de L'Harmas was created in 2000 by Patrick and Nathalie Fabre. However the vineyards were in the family for 4th generation and the grapes sold to the local coop. The estate is certified or... read more...

The Corbières Rouge is made from a blend of Syrah, Grenache and Cinsault. This is a wine with enormous character, often showing a rustic, somewhat “animal” aspect married to a vivac... read more...

The 2022 Chateauneuf Du Pape Cuvee Girard is also terrific. A partially destemmed blend of 90% Grenache, 6% Mourvedre, and the rest a mix of varieties, it has savory darker cherry fruits, some peppery... read more...

Motivated by our adventurous nature and proudly inspired by the revered Southern French region of the Rhône Valley, the Goats do Roam team (and occasional goat) have roamed vineyards far and wid... read more...

Generous notes of fruits and Mediterranean scrub. Sweet incense notes accompanied by floral tones of rose and rhubarb note, typical of this region. On the palate, it showcases elegance and easy-drinki... read more...

Intense nose blackberry laced with spice fragrances, hints of blueberry. Barrel aging provides further complexity with delicate chocolate and vanilla flavors. This unctuous and jammy wine is ideal wit... read more...

A rich, velvety red blend bursting with flavors of ripe plum, black cherry and toasted cedar with scents of dark fruit and pepper. This is a delicious, well-balanced blend made to exacting standards. ... read more...

This amazing wine offers such value for the money that it shines way above its meagre tariff. A dark but not heavy blend of Grenache, Syrah Carignan and more this shows blackberry, minerality and red ... read more...

La Bastide Saint Dominique estate lies in the heart of Provence, right in the foothills of Châteauneuf du Pape, buffeted by the gusts of the Mistral wind and bathed by the bright southern sun. B... read more...

A delicious blend of primarily Grenache with smaller amounts of Syrah and Cinsault. Very flattering nose of violet, peony then blackberry, blackcurrant and blueberry. On aeration, we perceive notes of... read more...

Beautiful crimson color with intense purple reflections. This wine reveals intriguing aromas of blackcurrant, blackberries and woodsy spice. Enjoy with red meat, game meats, pasta casseroles, or mild ... read more...

The color is translucent ruby. The nose is generous, with fresh cherry, raspberry and some spices. The palate is round, fresh, crunchy, with a supple and delectable substance, bursting with fruit... a... read more...

An intense wine with blackcurrant and raspberry notes complemented by notes of white pepper. Powerful and fruity on the palate with lovely roasted notes, and silky, delicate tannins.

A juicy, medium-bodied red, showing dark plum and red currant flavors, with accents of black licorice. Milk chocolate notes emerge on the spicy finish. Rich and intense. Pairs well with beef and venis... read more...