Les Hauts de Smith - Blanc Pessac Leognan 2019
Price: $38.45
Producer | Les Hauts de Smith |
Country | France |
Region | Bordeaux |
Subregion | Pessac-Leognan |
Varietal | Sauvignon Blanc |
Vintage | 2019 |
Sku | 06797 |
Les Hauts de Smith Description
Made from a blend of wines from Château Smith Haut Lafitte, Les Hautsde Smith are fermented and aged with just as much care as the Grand Vin. From the vineyard to the cellar, exactly the same winemaking techniques are used.
100% Sauvignon Blanc
Fermentation:The grapes are hand-picked into small crates and pressed in an oxygen-free environment using inert gas to retain the grapes aromatic potential, followed by fermentation in French oak barrels (50% new oak) and cold settling.Ageing:12 months on the lees in barrels (50% new oak) from our own on-site cooperage. Average age of the vines: 11 years old
Pale yellow color, fresh citrus notes on the nose. On the palate, fresh acidity, balanced, finishing with a light mineral touch.
James Suckling: 92-93 Points
Already a delicious, fruity white with light mango, pear and honey character. Medium body, creamy texture and a fruity finish. Not the most concentrated, but nicely done.
Wine Advocate: 90-92 Points
The 2019 Les Hauts de Smith Blanc begins a little closed on the nose, soon unfurling to reveal fragrant scents of lime blossoms, lemongrass and shaved ginger with a core of yuzu, fresh apple slices and kumquat plus a waft of dill seed. Medium-bodied, the palate is packed with zip and zing, offering a racy acid backbone and a seriously minerally finish.
Vinous Media: 90-93 Points
The 2019 Les Hauts de Smith Blanc, 100% Sauvignon Blanc, is a wine of real sophistication and class. Floral overtones, orchard fruit, chamomile, mint and a kiss of new French oak all grace this exquisite, wonderfully expansive Sauvignon Blanc.-- Antonio Galloni
The 2019 Les Hauts de Smith Blanc has a little more amplitude on the nose than I expected, quite intense scents of red apple, pear, melon and light waxy aromas, as if there had been a touch of Sémillon in the blend. The palate is well balanced with fresh acidity, crisp and focused with a tangy salinity that gets the saliva flowing on the finish. Superb. -- Neal Martin