Hudson Valley Cider

Crafted from Apples grown on our 6th generation family run farm in the heart of the Hudson River Valley. Bad Seed Dry cider is a light crisp refreshing cider made in the tradition of a classic Normand... read more...

Graft Ciders, located in the city of Newburgh, was founded by siblings Kyle and Sarah Sherrer. Their dream is to bring sour cider to the masses , paying respect to old-world styles of cider making whi... read more...

Big Peach is the bolder companion to our peach mango Cider. It’s a powerful 8% cider that packs more than your average punch and tastes just as delicious!

New autumn-inspired variety pack from Hudson North Cider. This contains 3 cans each of their dleicious Apple Cider Donut, Vanilla Cider Donut, and Pumpkin Cider Donut ciders.

Hitting all the flavor notes we crave in the fall, Toasted Pumpkin is packed full of warming spices and pumpkin pie. Made with Hudson Valley apples, this cider pours hazy golden brown reminiscent of a... read more...

A traditional cider hand crafted from a select blend of apples and pears. Intense aromas of ripened pear dance from the glass. The taste is light and crisp with a clean, dry finish.

A seasonal cider made with roasted pumpkins, cinnamon, allspice, fresh ginger and nutmeg. (5% alcohol)