2018 Burgundy Wine

Domaine Antonin Guyon is one of the most prestigious estates in the Côte d’Or, as well as one of the largest family-owned wineries in the region. It was started in the 1960s by Antonin Guy... read more...

Vineyard 20-50 year old vines spread among 7 parcels in Meursault Soil Clay-limestone Viticulture Lutte raisonnée, in tandem with nature. Soils are worked manually. Vinification Barrel Fermenta... read more...

Terroir : Domaine Christian Moreau Père et Fils owns a total of 7.5 acres of this most famous of the Grand Crus of Chablis, more than any other producer in the region. Their primary parcel sits... read more...

Terroir : Domaine Christian Moreau Père et Fils owns a total of just under 10 acres of the famous Vaillon vineyard. With a relatively steep grade the plot has terrific drainage of it’s Ki... read more...

A lovely single-plot effort from a relatively new star in Burgundy, this Pinot Noir features brambly red fruit, spice, and a hint of steminess. Very approachable with great structure and balance.

Nuits-Saint-Georges lies on a bed of Comblanchien marble, on the hillside at the base of the Combe de la Serrée, in the sediment cone of the Hautes-Côtes. The vineyards, solidly seated on... read more...

The DESERTAUX-FERRAND was founded in 1899 by Amable DESERTAUX, a Beaune dealer in building materials. He built an entire domaine including house, cellar and winery, and the estate covered around 3 hec... read more...

The Delagrange coat of arms dates back to 1570, and the family has owned vineyards in the Cotes de Beaune ever since. Didier Delagrange is the sixth generation vintner at the estate to bottle the fami... read more...

The Delagrange coat of arms dates back to 1570, and the family has owned vineyards in the Cotes de Beaune ever since. Didier Delagrange is the sixth generation vintner at the estate to bottle the fami... read more...

Definition: “Vaillons” refers to the smaller valleys or climats that the larger climat of Les Vaillons can be divided into: Roncières, Beugnons, Les Lys, Les Epinottes, Châtai... read more...

The Vines: 100% Pinot Noir; The age of the vines is beginning to be venerable (planted in the 1950’s) and most certainly influences the character of the resulting wine. The grapes are rather sma... read more...

The Vines: The original planting dates from the end of the 40s, but about one quarter of this was renewed a few years ago. The grapes are small, particularly at the top. They ripen quickly, and a high... read more...

A beguiling red that draws you in with its haunting perfume of black cherry, blackberry, flowers and spice. The toasty oak is more prominent on the palate, yet all of the components are well-proportio... read more...

Vine Age: Plantings from 1928, 1958, and 1963.Soil: Clayey limestone, clear marl, hard pebbles on surfaceAging: 20% new oak Alc: 13.00% by vol. Natural yeast. TASTING COMMENTS Allen Meadows: “Th... read more...

Deliciously elegant, this 100% Pinot Noir sparkling wine from Burgundy offers wonderfully rich red berry fruit, delicate floral, and brioche notes while maintaining a laser beam-like precision. This i... read more...

Origin: The vines are mainly planted on the right flank of the broad combe which meanders towards La Rochepot. The appellation area is spread over two different massifs: one, the Montagne de Savoie, w... read more...

Open and aromatic with honeysuckle flowers, dried apples and mangoes, as well as white peaches and stone. Full-bodied, this grows slowly on the palate with an intense, powerful finish. Lots of cream, ... read more...

Our Bourgogne 100% Pinot Noir displays a deep red hue. The nose is aromatic and powerful dominated by aromas of stewed fruits (strawberries and plums), vanilla and liquorice . The palate is full and s... read more...

Characterized by hints of red fruits, ripe plum and delicate mineral nuances, and with a fresh, velvety mouthfeel, this wine is an elegant representation of one of France's beloved grape varieties... read more...

A very nicely styled Pinot Noir from the Cote Chalonnaise. Morello cherry, lquorice and spice from oak aging all play prominent roles in both the aromatics and on the tastebuds. Moderate tannins and a... read more...