Sicily Red Blend

An organic blend of Nero d'Avola and Frappato aged in amphora. Lively aromas of black cherries, minerals, and dried herb. The palate show a ton of vibrancy, while maintaining a tremendous amount o... read more...

This fascinating blend of Nero d'Avola and Frappato is aged in clay amphora. Exotic savory and briny notes accompany black cherry, plum and a touch of rose petal. This wine is a lush, vibrant red ... read more...

On the nose, this intense wine offers distinct notes of forest floor, cocoa, cigar, warm spices and cherries in spirit. On the palate, it expresses mature tannins and a distinct acidity that is well b... read more...

50% Frappato/50% Nero d'Avola. Grotte Alte is Arianna's only DOCG wine, in this case Vittoria's most famous, Cerasuolo di Vittoria, a blend of the best native varietals, Nero d'Avola a... read more...

70% Frappato/30% Nero d'Avola. Certified organic estate vines, averaging 20+ years old. Grown in the shadow of the active Mount Etna volcano in southeastern Sicily. he grapes are hand-harvested, d... read more...

The 2007 estate's Burdese (Cabernet Sauvignon, Cabernet Franc) is the darkest and most structured of these 2007s. Grilled herbs, plums, cassis, mint and graphite are just some of the nuances that ... read more...

Cerasulo is extraordinarily recognizable to the nose, with a cornucopia of red and wild fruits, wood strawberries, mulberry and pomegranate. It is distinctive for its pleasant spicy, almost oriental, ... read more...